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Directions:
Preheat oven to 350° F. Grease and flour 12 cup
bundt pan. Blend cake mix, spices, almond extract, water,
oil and eggsin large bowl at low speed until ingredients,
are miostened. Beat at medium speed for 2 min. Fold
in choppede almonds. Pour batter into prepared pan.
Bake 38-43 min. or until toothpick inserted in center
comes out clean. Coll in pan or rack 20 min. Remove
from pan and cool completely before topping with glaze.
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